This is my take on a typical Swedish dish.
The original recipe does not contain onion and has salted pork instead of bacon, but I find this one better so I thought I'd share it with anyone interested.
What you'll need:
roasting pan or ovenproof dish, bowl, whisk, knife, frying pan, cutting board
Ingredients:
3 eggs
1 cup wheat flour
2,5 cups milk
1 small
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